Mild is generally a dark beer developed in the mid-nineteenth century as a cheaper and sweeter alternative to the dark ales and porters present at the time. For this reason mild was the most popular draught beer of this period. It should not be confused with small beer, an entirely different product. Once commonly found on tap, the length and breadth of Britain, mild has now almost completely disappeared from British pubs, although it has a stronghold in the English Midlands.

Common mild ales

• Timothy Taylor's Golden Best (a light mild)
• Timothy Taylor's Dark Mild
• Banks's Original
• Greene King XX Mild
• Sarah Hughes Dark Ruby Mild
• Tolly Mild